Have You Ever Noticed...
...the sexual innuendos involved in cooking?
I don't cook much anymore, nor do I have sex, so I'm not sure why I'm even writing about this. But there's always hope on the horizon. Being the shut-in that I am, I was watching the babes cook on the Food Channel this morning and some phrases used peeked my pork loin, so to speak.
For instance...
I don't cook much anymore, nor do I have sex, so I'm not sure why I'm even writing about this. But there's always hope on the horizon. Being the shut-in that I am, I was watching the babes cook on the Food Channel this morning and some phrases used peeked my pork loin, so to speak.
For instance...
- Is this not the best looking piece of meat you've ever seen?
- You don't want to beat this meat too hard.
- I think I could eat this meat raw, it looks so good.
- Always make sure you tenderize your meat before you stick it in your oven.
- After that trip in the oven the meat might shrink.
- Don't go anywhere, because when we come back I'm gonna show you my rack.
- Doesn't that meat look good in my rack?
- I love getting my hands all wrapped into this meat.
- You want to make sure the meat isn't too hot before you put it in the oven. It might overcook too soon.
- You could put this sauce over almost anything, even meat.
- Sometimes your meat will cook too quickly, so work with it gently.
- OHHH, look at this meat. Yummmm.
- I'm cooking a special dinner for my sister's husband, because I know he loves my meat.
- Don't let the smell of the clams deter you. It tastes great.
- Just give it a little wiggle before you take it out.
- Make sure you roll the nuts in your juices, then spread them all over your rack.
I'm off to get a burger, or something...
2 Comments:
LOL.. those were all excellent. Damn I never new talking about food could make me so horny. :P
Wanna role my beef stick?
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